I woke up this morning with a craving for Harry’s Delicatessen — a great Jewish/Italian deli in downtown Knoxville that serves amazing dishes made of mostly fresh, local foods. Thankfully it doesn’t take much to convince Brandon to eat at Harry’s with me (because he loves it as much as I do), so that’s where we headed for dinner.
Tonight I had the cider braised pork with roasted Brussels sprouts and polenta. Delicious! Last week (yup, I went to Harry’s then, too) I had the sweet potato gnocchi with chicken confit and braised kale. I could eat at Harry’s every day. Local and yummy — can’t be beat.