This was dinner from 31 Bistro (a farm-to-table restaurant) a couple of nights ago: A huge cut of pork chop with an apple demi glace, sage butter rice, acorn squash and spinach. Yum.

This was dinner from 31 Bistro (a farm-to-table restaurant) a couple of nights ago: A huge cut of pork chop with an apple demi glace, sage butter rice, acorn squash and spinach. Yum.

Comment