2013 CSA: Week 12

It's Labor Day Weekend, and I'm especially grateful for our local farmers who work every day (never a day off!) to make sure we have access to naturally grown, fresh produce. Thanks, Colvin Family!

In the box this week:

  • Arugula (more pesto, perhaps?)
  • Green chile peppers
  • Onions
  • Purple bell peppers
  • Pattypan squash
  • Globe squash (a teeny one) 
  • Yellow squash
  • A couple of butternut squash
  • Two acorn squash (can't wait to stuff these!) 
  • Basil
  • Sweet potato greens

The sweet potato greens are new to me, so I asked Noah from the Colvin Family how eats them, and he said a simple sauté is perfect for them. He also said that they're more nutritious than kale and a little bit sweeter. Can't wait to cook them up this week!